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      Favorite Crackers
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Member: macbones3
Last Visit: 05/25/2013 08:43PM
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gutmon  
distinguished member(4505)distinguished memberdistinguished memberdistinguished memberdistinguished memberpower member
1 trip report(s) Current Donor Gear Reviews
09/17/2010 09:21PM
  


All make great lunches paired with foil-packed smoked salmon, summer sausage, peanut butter, slice of parmesan cheese, or just by themselves. I need my crunch.

"The trouble with the world isn't that people know too little, but that they know so much that just ain't so." Mark Twain
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billconner  
distinguished member(2602)distinguished memberdistinguished memberdistinguished memberdistinguished member
3 trip report(s) Photo Journal Current Donor
09/17/2010 09:45PM
  
Club crackers-pack compactly
Kendra  
distinguished member(1376)distinguished memberdistinguished memberdistinguished memberdistinguished member
1 trip report(s) Photo Journal Past Donor Gear Reviews
09/18/2010 08:57AM
  

Triscuit Crackers- Baked Whole Grain Wheat Rosemary & Olive Oil and Baked Whole Grain Wheat Fire Roasted Tomato.


I also need that crunch.
paddlefamily  
distinguished member(1181)distinguished memberdistinguished memberdistinguished memberdistinguished member
2 trip report(s) Photo Journal Past Donor
09/18/2010 03:49PM
  
I like Nut-Thins too as well as dried bagel or pita chips.
wetcanoedog  
distinguished member(3066)distinguished memberdistinguished memberdistinguished memberdistinguished member
Photo Journal
09/18/2010 11:12PM
  
Wasa Hearty Crispbread--those Swedish crackers and MRE crackers,yes,really.the crispbreads are good with meat and cheese lunches and the MRE crackers go with the peanut butter and jam meals.
i tried the crackers with dry vegs and or herbs but they leave an aftertaste.the MRE crackers come in packs that are sturdy enough on their own while the Wasa ones need to travel in a plastic box.

it's just a level trail thru the woods.
Mongo65  
distinguished member(1588)distinguished memberdistinguished memberdistinguished memberdistinguished member
1 trip report(s) Photo Journal Past Donor
10/05/2010 09:03PM
  
I'm with you on the Ak-mak. It's a great cracker but it sounds like one of the alien lines from Mars Attacks.

Sit back, relax, have a home brew.
Mort  
distinguished member(1262)distinguished memberdistinguished memberdistinguished memberdistinguished member
1 trip report(s) Current Donor
10/05/2010 09:56PM
  
Good 'ol Seasoned RyeCrisp is still my favorite, ...and they come in smaller, very-well sealed, air tight packages.
Spartan2  
distinguished member(2858)distinguished memberdistinguished memberdistinguished memberdistinguished member
6 trip report(s) Photo Journal Current Donor
10/12/2010 07:55AM
  
My favorites are Bretons. The original wheat ones. They come in a long, skinny box one round cracker wide. We use them instead of any kind of bread for our lunches.

I also like the Nut-Thins but haven't taken them on a canoe trip. Our daughter has celiac disease and can't have gluten, so we always have a box of them around.
serenityseeker  
distinguished member(1697)distinguished memberdistinguished memberdistinguished memberdistinguished member
Photo Journal Gear Reviews
06/14/2012 05:22PM
  
Triscuit thins are my new favorite. Same Triscuit taste but thinner and crisper (if that is possible). also more durable.
MeatHunter  
distinguished member (420)distinguished memberdistinguished memberdistinguished member
1 trip report(s) Photo Journal
06/14/2012 05:48PM
  
Triscuits, Wheat Thins or Kentucky Firecrackers.......Just made a post on them.

Some people see nature as being made "Just for them", and view others as an invasive species.....
Tony  
distinguished member(1535)distinguished memberdistinguished memberdistinguished memberdistinguished member
Photo Journal Past Donor
06/14/2012 06:11PM
  
Triscuit's Roasted Garlic


tony
nojobro  
distinguished member(6215)distinguished memberdistinguished memberdistinguished memberdistinguished memberpower member
2 trip report(s) Photo Journal Past Donor
06/14/2012 10:58PM
  
quote serenityseeker: "Triscuit thins are my new favorite. Same Triscuit taste but thinner and crisper (if that is possible). also more durable. "


Those are good. (the triangle shaped ones, right?). I like how the are smaller than regular triscuits and are one bite. I dip them directly into my hummus container and don't worry about "double dipping" because of their smaller size.
h20  
distinguished member(1320)distinguished memberdistinguished memberdistinguished memberdistinguished member
Current Donor
06/15/2012 02:24AM
  
Triscuits Rosemary.

Buy the ticket, take the ride .Dr. Hunter S. Thompson
Bdubguy  
distinguished member (274)distinguished memberdistinguished memberdistinguished member
Photo Journal Current Donor
06/15/2012 11:35AM
  
Love crackers, a staple of mine in the bdub and anywhere. Top of the list for me are ritz, triscuits and flipsides. But, not sure I've met a cracker I haven't liked...

Keep your line wet....
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