Five days after Ice out - Quetico 2008
by suko
Pete started pulling in some hefty smallmouth. “Throw them back”, says Mark, “we want to fry up some walleye.” Frustrated, Pete let them go, thinking how spoiled these Minnesota natives were. Some of those would’ve been mounted on a wall back in Kansas.... the lucky angler who caught one of these monsters in Arkansas would have had a street named after him!
The day ended with assorted fish fillets and Bryan’s famous hearty tortellini chowder, a secret recipe concocted with Bear Creek Potato Soup. Looking across the lake to the distant camp fires, Dave said, “See Pete, that’s why we need to head north.” Prior to this trip, Dave hadn’t seen a canoe in the last 250 miles of paddling. – 6 miles, 1 portage (126)