BWCA WSM First smoke Boundary Waters Group Forum: Home Cooking
Chat Rooms (0 Chatting)  |  Search  |   Login/Join
* BWCA is supported by its audience. When you purchase through links on our site, we may earn an affiliate commission.
Boundary Waters Quetico Forum
   Group Forum: Home Cooking
      WSM First smoke     

Author

Text

04/27/2021 01:53PM  
 
      Print Top Bottom Previous Next
fraxinus
distinguished member(703)distinguished memberdistinguished memberdistinguished memberdistinguished member
  
04/27/2021 04:12PM  
Oooooh... that looks good, nice pink smoke ring on the ribs. Beans and cole slaw, that's what I call really living. Looks like a dry rub, do you have a secret rib rub you'd care to share?
I cleaned up my smoker on Sunday, it's ready to go. Inspiring pictures, thanks.
 
04/28/2021 07:18AM  
fraxinus: "Oooooh... that looks good, nice pink smoke ring on the ribs. Beans and cole slaw, that's what I call really living. Looks like a dry rub, do you have a secret rib rub you'd care to share?
I cleaned up my smoker on Sunday, it's ready to go. Inspiring pictures, thanks. "

Just a basic SPG rub.
 
04/28/2021 09:52AM  
I'll bite. What's WSM? What's SPG?
 
04/28/2021 01:46PM  
Webber smokey mountain (smoker)
salt, pepper, garlic
 
04/28/2021 02:34PM  
AmarilloJim: "Webber smokey mountain (smoker)
salt, pepper, garlic"


IC
 
08/09/2021 07:25AM  
 
09/22/2021 07:22AM  

Tried some salmon last weekend. Might try some bacon wrapped walleye this week.
 
      Print Top Bottom Previous Next