Boundary Waters Quetico Forum :: Gear Forum :: High quality small/compact soft cooler?
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AlexanderSupertramp |
Hockhocking: "Alternate thought experiment: can the fresh-food dog food be dehydrated and then rehydrated one day at a time to feed your dog?? Eliminates the need for a cooler, and also makes it lighter and less bulky to carry." Probably yes on that, it's just a ground up meat-based food. I unfortunately do not have a dehydrator yet and this food switch was just a week ago. Stupid me didn't think about it thoroughly ahead of time and I have one last trip planned for the year NEXT weekend, so time constraints are going to prevent that this time around. I want a dehydrator anyway for myself and have plans to invest in a nice one this winter for future trips. What I would pay about $50 for 3 meals in the store right now is essentially the same thing. The worst-case scenario here is that he goes back on the dry food for those 4 days, then we figure this all out for next year and do it the right way. He will for sure have liquid shits the whole trip and probably be miserable but I dont know what else to do besides lug around a real cooler or cooler bag. OR, I just spend the $300-400 on the dehydrator and be done with it. andym: "Yeti makes some soft sided, smaller coolers. We have their lunch bag and it works very well. However, it is only sort of soft sided and doesn’t bend or squash as easily as some other ones we have. Also, probably pricey. But I got it as a gift and so didn’t have to worry about that." The lunch box cooler is probably the perfect size for just the food (6lbs total), but then no room left for ice or packs and that other personal bag they have is just a flap on the top so that is out of the question. |
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pswith5 |
andym: "Yeti makes some soft sided, smaller coolers. We have their lunch bag and it works very well. However, it is only sort of soft sided and doesn’t bend or squash as easily as some other ones we have. Also, probably pricey. But I got it as a gift and so didn’t have to worry about that.I've got one of these yeti. If I can find it? Where are you located and when ate you going on a trip? Maybe you could borrow it.? Pete |
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AlexanderSupertramp |
Hockhocking: "Ok. Use your regular oven for this dehydrating." Yeah I just discovered this yesterday morning as I was pondering my other options and thought "why can't I just set my oven really low". Did some googling, turns out lots of people do it and its super easy. So, this is plan, and we start prepping tomorrow. Saved me some money temporarily at least. |
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AlexanderSupertramp |
Does anything like this exist? So far in my searches on and offline, I have come up empty handed and I really don't want to carry another full-size food pack. |
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Tomcat |
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andym |
Definitely lots of other good ideas here. |
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Hockhocking |
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kjw |
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noggin |
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AlexanderSupertramp |
Tomcat: "You may consider constructing an appropriately sized and shaped soft sided cooler using bubble foil insulation and aluminum foil tape . The layers of insulation used and air tightness of design will affect thermal efficiency. This is an interesting idea, any experience with this or do you know how many layers I’d want if I placed the food in frozen? I have random bags I could maybe use. Otherwise I could use a small dry bag and wrap the inside in layers. I’m thinking I would carry day 1 food thawed and the rest frozen. |
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Tomcat |
I googled the " best cooler insulating materials" and for a 3-5 day cold requirement I read that 3 inch thick polyurethane foam walled and air tight construction such as in a Yeti cooler is recommended. If true, you may be out of luck for your requirements. John |
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AlexanderSupertramp |
Tomcat: I'm coming up with a lot of the same. The distributor of his food shipped it in a thick cardboard box with very dense poly foam and he said they ship it this way all the way down to the Keys (they're here in MN) without even using dry ice. They just deep freeze the food and it stays completely frozen in the box for 5 days. Sadly, I can't lug anything like that into the wilderness. Noggin: Been looking down this road a lot, there are some decent looking pouches that are designed to fit into purses it seems. I could maybe line the inside of one of those with a few more layers of insulation. My backup plan is to just get some freeze-dried raw food of similar composition but the cost for 3 days worth of that for him is astronomical. Like $100+, crazy. I've also been looking at these Icemule packs, designed like a stuff sack. The smallest is 9L so it wouldn't fit in my 10L Ursack but maybe in the larger one that I have. Seems folks are going 1-2 days with these and still have solid ice.. Perhaps with a little tinkering, this could work, and I would just pack it separate outside of the Ursack until camp, and hang it up in the bag. |
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Hockhocking |
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tumblehome |
https://learnmetrics.com/insulation-r-value-chart-per-inch/ I have at times constructed my own custom-sized coolers with pink foam. Tom |
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AlexanderSupertramp |
pswith5: "andym: "Yeti makes some soft sided, smaller coolers. We have their lunch bag and it works very well. However, it is only sort of soft sided and doesn’t bend or squash as easily as some other ones we have. Also, probably pricey. But I got it as a gift and so didn’t have to worry about that.I've got one of these yeti. If I can find it? Where are you located and when ate you going on a trip? Maybe you could borrow it.? Pete" I am in Duluth, but I'm second guessing the yeti lunchbox idea in terms of size. I laid out 6lbs of his food yesterday and I think dehydrating is probably my only option. |
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Hockhocking |
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