Click to View the Full Thread

Boundary Waters Quetico Forum :: BWCA Food and Recipes :: Apple and pumpkin dessert Recipes
 
Author Message Text
Swampturtle
03/21/2014 05:32PM
 
Keebler mini ready pie crust
Jello instant pumpkin spice puddng


I have made instant cheesecake in these mini graham crusts, yummy. Jello makes pumpkin spice pudding, just add cold milk (milk powder & water). It is a seasonal product, I tend to stock up on it when I see it, but you can find it in different stores even now because it has a decent shelf life.


To the original post, Cache Lake Foods makes caramel, cinnamon, raisin-cinnamon and cranberry-cinnamon fryin pan bread. I have made dehydrated apples & fresh apples with sugar & cinnamon sautéed in a pan. I then added them to the caramel and cinnamon bread and fried them in a hot pan like small pancakes. Serve with a small cup of Marzetti caramel dip on the side.
Marzetti caramel cups


Yummo
 
OldFingers57
03/21/2014 07:19PM
 
quote wingnut: " What's your take on making Pumpkin pie pudding. Mix everything together, bake without crust then Dehydrate. Rehydrate heat and stir in some vanilla wafers or maybe granola. "


The "ew" was supposed to be like a cry of insight as opposed to a cry of disgust.
 
wingnut
03/21/2014 08:20AM
 
I've been looking at the recipes in the desserts section but haven't been able to find a good use for my dehydrated apples. Have thought about mixing them rehydrated in with a cake mix with some cinnamon and nuts or rehydrating them with brown sugar and cinnamon and pouring the mix over a tortilla. Another question is a good recipe for using some dehydrated pumpkin pie filling.
 
OldFingers57
03/21/2014 08:49AM
 
I've done dehydrated apples with some oatmeal to make an apple crisp. Use some brown sugar and cinamon with it. As for the dehydrated pumpkin you could mix it in with some wite or yellow cake mix or a muffin mix and make like a pumpkin cake or muffins. Something along the lines of a pumpkin bar would be really good to. Just need some cream cheese frosting to go with. Which they do make shelf stable cream cheese so you just need to add some sweetner to it.
 
wingnut
03/21/2014 01:22PM
 
What's your take on making Pumpkin pie pudding. Mix everything together, bake without crust then Dehydrate. Rehydrate heat and stir in some vanilla wafers or maybe granola.
 
OldFingers57
03/21/2014 08:53AM
 
Ew, another idea is maybe some pumpkin pie pudding.