Boundary Waters Quetico Forum :: Group Forum: Home Cooking :: Mango salsa
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inspector13 |
I’ve made various salsas over the years. I made a similar mango salsa once but it had some chopped jicama in it for added texture. |
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boonie |
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boonie |
Made some yesterday for dinner with Shrimp and Black Beans. Every time I make it, I think, "you know, you should make this more often", then it seems like forever before I do again. Pretty simple - just mango, red bell pepper, jalapeno pepper, red onion (or green or white), a little olive oil, vinegar (white), salt, & pepper. |