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Boundary Waters Quetico Forum :: Group Forum: Home Cooking :: Mango salsa
 
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inspector13
01/17/2018 06:50AM
 

I’ve made various salsas over the years. I made a similar mango salsa once but it had some chopped jicama in it for added texture.



 
boonie
01/17/2018 09:41AM
 
The jicama would be quite a textural contrast with the mango, Steve-O!
 
boonie
01/16/2018 11:42AM
 
Anybody else like mango salsa?

Made some yesterday for dinner with Shrimp and Black Beans.

Every time I make it, I think, "you know, you should make this more often", then it seems like forever before I do again.

Pretty simple - just mango, red bell pepper, jalapeno pepper, red onion (or green or white), a little olive oil, vinegar (white), salt, & pepper.