Boundary Waters Quetico Forum :: BWCA Food and Recipes :: Alfredo Sause using powdered Milk?
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keth0601 |
Gotta love roux. |
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TangoCharlie |
Sorry dude i couldn't resist some ribbing. SERIOUSLY, I really do appreciate your sage input on this and many other threads of this site. Ps: your coworker was being a jerk. |
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butthead |
Kevin (and many other site members), and I are as close friends as the distance between us allows. Many of the members sometime inject inter-personal side conversations into topics. Co-workers are things of the past, retired now after 44 years at the same employer. I love Alfredo sauce as much as the kids! Like scratch style cooking, home, and at camp. Use powdered milk as a staple camp cooking ingredient, just cannot stand it as a drink! Yuuccckkkk!!!!! SERIOUSLY, is a term I frequently avoid----------------- --see ya out paddlin'-- butthead |
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KevinL |
quote butthead: "quote KevinL: "I use Nido for milk needs but I prefer McCormick Creamy Garlic Alfredo Sauce Mix. Can't ever have enough garlic in my book. " The only time I have ever had toooooo much garlic I was at the airport in Atlanta and I got a pretzel and wanted some garlic on it. They dipped the pretzel in butter followed by dunking it in garlic powder. I had to sit by a work partner all the way back to the cities. Once we got in the flight to Mason City, IA was cancelled because of fog. We had to get a rental car and drive the two hours south. He finally told me to just keep my mouth shut and drive. Guess it was a little much. |
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butthead |
butthead |
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KevinL |
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butthead |
quote KevinL: "I use Nido for milk needs but I prefer McCormick Creamy Garlic Alfredo Sauce Mix. Can't ever have enough garlic in my book. " Reminded me of a mistake I made at Road America, grabbed a bag of Bisquick® Complete Mix Cheese Garlic Biscuits mistaking it for Buttermilk and made some very interesting flavored pancakes. Not as bad as they sound! butthead |
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TangoCharlie |
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TangoCharlie |
Kids love alfredo; and I would like to treat my scouts this summer. |
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timatkn |
It works alright not gourmet but people seem to like it. T |