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bdavid1157
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If you are going to bake it in a oven I would think your local grocery store would have cheaper alternatives.
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landoftheskytintedwater
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Has anyone made Cache Lake breads in a reflector oven? Results? Thoughts?
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landoftheskytintedwater
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To answer my own question, I tried this last weekend because the biscuits had already been purchased. They baked just fine, probably more dense than normal biscuit mix would be but they baked easily. Only thing is they needed salt because they weren't being cooked in oil, etc.
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butthead
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quote bdavid1157: "If you are going to bake it in a oven I would think your local grocery store would have cheaper alternatives."
Do some research on reflector ovens.
lotstw, should work fine. Have not made Cache Lake breads but have cooked batter based cakes and such.
butthead
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