I was looking around for something to do, and saw my camp stove sitting out. As I have been wanting to try out steam baking, I decided to give it a whirl. I based my steam baking on this one Freezer Bag Fauxbaker.

Cut my tin, punched my holes, heated my water and voila! had to perfectly cooked eggs. Next I will try some cake mixes.

good link..i added that to my favorites list..i can see you have the same urge i have to get the canoe tripping started..cooking and stoves is a good start waiting for the ice out--

Those are eggs?

ya, I whipped them a bit before putting into the cups.

However, your comment made me think of maybe combining these eggs with that packet of corned beef hash from the other thread. Hemm....I wonder what that would look like?

I'm not sure what it would look like on they way down but...

I steam bake corn muffins and biscuits all the time. Great with a pot of beans or with butter and honey. You can steam bake almost anything. I use a MSR bowl sitting on a few washers in a MSR alpine pot. It works great. Doesn't brown muffins real well but they taste good non the less.

I figured this was harder than it sounded so off to the pantry I went. I did it on the stove top but...it was so easy I couldn't believe it. And you are right it taste very good.
Apple cinnamon bread made up in little single muffin pans.