BWCA Maple sugar? Boundary Waters BWCA Food and Recipes
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      Maple sugar?     

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ECpizza
distinguished member(1004)distinguished memberdistinguished memberdistinguished memberdistinguished member
  
04/14/2014 11:16PM  
Wondering if I boil some of my syrup down to sugar, I could pack that and on the trail with some water and heat make it back into syrup? I mean, I know I could do it, but is it practical?
 
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OldFingers57
distinguished member(4991)distinguished memberdistinguished memberdistinguished memberdistinguished memberpower member
  
04/15/2014 06:06AM  
Well you are going to be using fuel to heat it and plus the work and hassle to rehydrate it. I wouldn't bother.
 
billconner
distinguished member(8658)distinguished memberdistinguished memberdistinguished memberdistinguished memberpower member
  
04/15/2014 06:25AM  
I bought some and it is add water and heat and is fine but fuel and cleaning pot I decided is not worth it. YMMV.
 
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