BWCA Cache Lake Frying Pan Bread in reflector oven Boundary Waters BWCA Food and Recipes

Chat Rooms (0 Chatting) | Search | Login/Join

* BWCA is supported by its audience. When you purchase through links on our site, we may earn an affiliate commission.

Boundary Waters Quetico Forum

BWCA Food and Recipes

Cache Lake Frying Pan Bread in reflector oven

Forum Sponsor

Author

Text

landoftheskytintedwater

06/30/2015 10:12PM

Has anyone made Cache Lake breads in a reflector oven? Results? Thoughts?

Print Top Bottom Previous Next

bdavid1157

07/01/2015 12:23PM

If you are going to bake it in a oven I would think your local grocery store would have cheaper alternatives.

Print Top Bottom Previous Next

butthead

07/02/2015 08:41PM

quote bdavid1157: "If you are going to bake it in a oven I would think your local grocery store would have cheaper alternatives."

Do some research on reflector ovens.

lotstw, should work fine. Have not made Cache Lake breads but have cooked batter based cakes and such.

butthead

"never underestimate the power of stupid people in large groups" George Carlin

Print Top Bottom Previous Next

landoftheskytintedwater

07/08/2015 01:04PM

To answer my own question, I tried this last weekend because the biscuits had already been purchased. They baked just fine, probably more dense than normal biscuit mix would be but they baked easily. Only thing is they needed salt because they weren't being cooked in oil, etc.

Print Top Bottom Previous Next

Sign-Up to Post or Reply

Subscribe To This Thread