BWCA Entry Point, Route, and Trip Report Blog
October 06 2024
Entry Point 25 - Moose Lake
Number of Permits per Day: 27
Elevation: 1356 feet
Latitude: 47.9877
Longitude: -91.4997
Labor day weekend 2024.
Entry point was 25-Moose lake. Went north, and then west onto Ensign Lake. Camped on eastern end of Ensign lake. Very busy and lucky to get a campsite. Day 2, went to Cattyman Falls and on down to Disappointment Lake. All sites full. Had to get off the water due to inclement storm. Ended up on Parent Lake on day 3, western camp site. Beautiful site. Exited from Snowbank lake on day 4. Overall fishing was poor. Some small mouth bass on Parent lake.
Nothing elsewhere. Approximately 20 miles of paddling/portaging. 11 portages in total. Already planning for 2025.
Thunder Point: The view that was worth it. Barely.
Entry Date:
September 04, 2020
Entry Point:
Moose Lake
Number of Days:
4
Group Size:
7
We got into Ely on the night of the 3rd. A lot of prep had gone into the trip. We decided to do a Knife Lake Trip because I had heard that the fishing on the lake was supposed to outstanding and some of the best in the BWCA. I set up the canoe rental through Piragis and the tow rental through them as well. I have never done a trip like this with 7 people, so naturally, I packed enough food for 14 people.
We met at our lodge at about 8:30 PM and we all had a couple of Beers. Before we get any further, let me introduce you to the members of the trip. We had me, my dad, my dad's best friend Andy, my Uncle Tim, my buddy Trevor, my brother-in-law Andy, and my father-in-law Dave. Me, my dad, and Trevor had done a BWCA trip on the Sawbill Loop in about 2005 when Trevor and I were in Boy Scouts. I think that was their only trip up here, but they are both very experienced outdoorsmen. My dad's buddy Andy had not been to the BWCA since about 1975, and that was on Knife Lake. How cool is that? Back to Knife Lake after 45 years away. My Uncle Tim lives in Denver and hadn't been to the BWCA in decades, since he did a solo trip here. Dave and Andy do Canada trips yearly, but were BWCA Greenhorns. They proved to have more than enough grit for the trip! So, after a few beers and getting acquainted and catching up, we hit the sack because it would be an early morning.
At 4:30 AM the alarms went off and we packed quick and sucked down two pots of coffee. I was not expecting punctuality to be one of our hallmarks, but that was one of our many strengths throughout the trip! We were at Piragis at 6 AM when they opened, loaded up the canoes, and were at Vosburg's for our tow across Moose Lake at 7 AM. Amazing! Since we all drove from different locations and got in so late, we didn't really have a time to catalog and triage our gear. And we had a lot of it. When we unloaded at Vosburg's the chauffeur's eyes were at big as our packs. They said it wasn't the most stuff that they had ever seen, but the most this year. Ah well, I'm an over-packer, and at least we were prepared for every continency. It was a beautiful morning and the wind was at our back (foreshadowing? Nah.). What could possibly go wrong?
Once at the Portage, we spent some time and consolidated our gear. That helped a ton and made the portages a lot more tolerable. The second portage into Knife Lake is a little longer (40 rods) than most of them and that one I quadruple portaged. Wow. But, that just shows how much better we got. By the end, we were all just double portaging. That's a serious statement when you see what we brought.
In all reality, I was really amazed at how well it went. We had a huge range of camping/canoeing experience and ages ranging from 30 to 61. We had no sprained ankles, no strained muscles. It was 6 portages and these guys crushed it. I have a military background and we have a phrase called, "Embrace the Suck!" That became a mantra, and once we admitted to ourselves that the BWCA was made by God to be A Fine and Pleasant Misery, we had a great time.
Once on Knife, we decided to check Robbins Island. We found the Westernmost was open, but was pretty wooded, so we decided to head to the South Shore. We found the first site just south of Robbins Island was open, commanded a good view of the lake, and had a nice area for tent pads. We claimed it and decided to unpack. We ended up having 2 six man tents and a four man. We ended up just using one of each. We were all pretty beat and famished, and after carrying in the food we recognized our great need of gluttonous behavior so we wouldn't have to carry it back out. So, we ate. And tapped into the whiskey. Everyone brought Scotch and Bourbon, so I took the alternate route and brought Blackberry Brandy. I thought we'd never drink it all (foreshadowing!).
After we each ate about 2 lbs of food we went out and fished for a couple hours. It was not fast and furious. For what we may have lacked in BWCA experience, we totally made up for it in serious fishing experience. With the exception of Uncle Tim, we are all really avid fishermen, so for us to struggle to catch fish like this left only one conclusion: They weren't biting. We even brought depth finders for the first time - I think it was very effective for future fishing trips. Uncle Tim caught a 14 inch small mouth and Trevor caught a smaller northern. We got several very small smallmouths and decided to head back to camp for steaks.
My dad picked out some amazing New York strips and they may go down as some of the best steaks that I've ever eaten. While everyone decided to stay in camp and have a campfire, Trevor and I hit the water and fished for a bit. Again, it was slow, but a beautiful evening. That night we hit the whiskey pretty hard, but it was good fun and everyone enjoyed catching up. Andy, our resident pyromaniac, put on enough wood per stoke to see the fire from space (not really), and we had a great time. We were tired from the early morning and portaging, so we headed to bed around 10:30 PM.
Since our primary motivation for the trip was fishing, Saturday we fished pretty hard. After a breakfast of pancakes and bacon, and about 5 pots of coffee, we hit the water and pounded it to a froth. The fish of the trip and highlight of our fishing was my brother-in-law Andy's first cast of the day. He dropped his jig down in about 10 feet of water and probably hit his 20 inch smallmouth bass on the head. That was the first fish of the day! I lost what was probably a nice northern when it bit through my monofilament leader of my inline spinner. We also gathered firewood from the shoreline periodically if we saw some that was down and dry and convenient. Throughout the day, we picked off a few fish, including Trevor's 18" walleye. We were hurting for fish to eat, so we decided to have a late lunch and fish until dark. This proved to be a good call because we got a couple more walleyes and northerns. Thank the Lord! We would not starve!!
Once back, we made quick work of the fish. BIL Andy filleted the last fish and used a really interesting technique of filleting out the "Y Bones" of the walleye. I had never seen anyone do this with a walleye, but the fillet turned out really nice, so we were all duly impressed. One of the few foods we carried with the water removed (dehydrated ;) ) were the Hungry Jack Hash Brown Potatoes. These were an awesome compliment to the fish and will be on future BWCA menus. This night we had an awesome campfire and solved all of America's and the world's problems. Sadly, we did not appoint a scribe to take down our notes, which certainly would be archived in a Smithsonian Museum someday or the Library of Congress. So, we will have to piece together our masterpiece through the haze of slight hangovers and passed time. Andy implemented a Talking Stick, which added some sort of organized discourse to the conversation. It was indeed one for the books. As we went to bed that night, very late, we noticed that carrying out the whiskey would be significantly easier on the way out. This was a great day, and although the fishing wasn't great, it was an awesome and low-stress day camping in the BWCA.
Lastly here is what we learned - what we would sustain and what we would improve:
Sustains - Absolutely the group we had. We had 7 very different personalities and age ranges and we got along AMAZINGLY. Everyone contributed in great ways and we had a blast together. - Inviting new people. My Uncle Tim or BIL Andy had never come on a trip with us, and they were awesome additions and the trip would not have been as good without them. - The gravity water filter. So light and easy to use. I will not backpack or canoe without it anymore. - Basecamping. We had a short trip and enough new guys, that not breaking down camp everyday was the right call. - Blackberry Brandy. Just because you can drink whiskey for every meal, does that mean you want to?
Improves - Bringing two stoves was a bad idea. We only ever used one. That was a lot of weight. Plus I had my MSR Pocket Rocket, so we would have been fine without the second stove. - Bringing two 6 man tents. Again, we only used one so it was a lot of extra weight. - We should have packed everything the morning of or the night before instead of sorting it out at camp/at the portage we were dropped off at. That would have helped us be a lot more efficient. - Knowing now that the fishing was as poor as it was (everyone we talked to had really tough luck also), I could have picked a lake that was easier to get into and smaller so we wouldn't have had to combat so much wind. It was pretty windy everyday and that made fishing hard. - My canoe trolled a lot, so we should have brought rod holders. That would have been a game changer.